Italian Sausage Pita Pizza With Peppers And Carrots

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Italian Sausage Pita Pizza With Peppers And Carrots can be created using pita bread as the pizza crust. It not only saves time but is also easy, and it works well if you like a crispy crust. We use carrots, onions and peppers on this pizza, but of course you can add any other favorite pizza toppings to embellish this dish and make it your own quick and easy, custom pizza.

Italian Sausage Pita Pizza With Peppers And Carrots

Equipment
nonstick sauté pan

Shopping List
olive oil 
Italian sausage
pitas 
tomato sauce 
red onion
white onion
carrot
yellow bell pepper
grated mozzarella 
basil leaves  

Instructions:
Preheat the oven to 500F. 

Heat the olive oil in a medium sauté pan over high heat. When the oil is hot, add the sausage and stir, crumbling it into small pieces. Leave the sausage to brown for about 2 minutes, then stir to brown evenly throughout, cooking it for about 2 more minutes. 

Lay the pitas on a large baking sheet, and spread with tomato sauce. Top with onion, carrots, sausage, pepper and mozzarella (as well as any other desired toppings).

Bake until cheese is melted and bubbling, about 5 minutes. 

Enjoy Italian Sausage Pita Pizza With Peppers And Carrots!

Italian Sausage Pita Pizza With Peppers And Carrots

Prep Time10 mins
Total Time20 mins
Course: Appetizer
Cuisine: Italian
Keyword: italian sausage, pita, pizza
Servings: 2

Equipment

  • non stick saute pan

Ingredients

  • 1 tbsp olive oil
  • 2 Italian sausages, casing removed 
  • 2 pitas 
  • ¼ cup tomato sauce 
  • ½ red onion, thinly sliced 
  • ½ white onion, thinly sliced
  • 1 carrot, chopped 
  • 1 yellow bell pepper, diced
  • ½ cup grated mozzarella 
  • 8 basil leaves 

Instructions

  • Preheat the oven to 500F. 
  • Heat the olive oil in a medium sauté pan over high heat. When the oil is hot, add the sausage and stir, crumbling it into small pieces. Leave the sausage to brown for about 2 minutes, then stir to brown evenly throughout, cooking it for about 2 more minutes. 
  • Lay the pitas on a large baking sheet, and spread with tomato sauce. Top with onion, carrots, sausage, pepper and mozzarella (as well as any other desired toppings).
  • Bake until cheese is melted and bubbling, about 5 minutes. Enjoy Italian Sausage Pita Pizza With Peppers And Carrots!

Serve with dandelion, blue cheese, walnut and pear salad

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