Baked Feta And Red Pepper Dip

Baked Feta And Red Pepper Dip is filling baked dip. It is a great appetizer that works well served with chopped raw vegetables, crackers, baguette slices or chips. Equipmentmixing bowlsauté panlarge spoonwhiskbaking dish Shopping Listextra virgin olive oilminced shallotgarlic clovesall-purpose flourGreek yogurtfetawhole milkred bell pepper 1. Preheat oven to 350F. In a medium sauté pan, … Read more

Latin Rice With Chicken Thighs

Latin Rice With Chicken Thighs is a one pot meal that is loaded with deep flavor. By using the dark meat, rather than the more common white meat, it helps to create a deeper flavor and more moist outcome with this wonderful Mexican dish. Equipmentlarge, nonstick sauté pan with lidtongsmeat thermometer Shopping List6 bone-in chicken … Read more

Pan Roasted Flank Steak

We are fans of marinated and Pan Roasted Flank Steak, any time of the year. We like to slice it thinly and serve it on its own, on top of a salad, or in a sandwich with delicious condiments. Equipmentlarge oven-proof sauté pantongs meat thermometer Shopping Listflank steak salt and black pepperolive oilunsalted butter Instructions:Preheat … Read more

Braised Cabbage

Braised Cabbage is a nutritious vegetable dish that includes so many potential health benefits from its consumption. It is easy to prepare and cook, and is ready in only a matter of minutes. Add other vegetables for additional color or an extra flair to the dish. Equipmentlarge sauté pan with cover Shopping Listunsalted butteronionhead cabbagesalt … Read more

Chimichurri Marinade

Chimichurri Marinade is an authentic Argentinian sauce used to marinate beef or pork. This wonderful marinade can also be used on poultry or fish. It can be a little pricy to purchase a small jar that is already made in the store. But we have found that we love to make it ourselves, with a … Read more

Tortellini With Broccoli, Kalamata Olives And Parmesan

Tortellini With Broccoli, Kalamata Olives And Parmesan can be made with freshly prepared tortellini or even frozen cheese tortellini. It is inspired from that authentic Italian flair. Equipmentlarge potvegetable peelerlarge sauté pan Shopping Listbroccoliolive oilcheese tortelliniKalamata olivesparmesan cheeseshredded Mozzarella Instructions:Fill a large pot with water. Add 2 tsp of salt and bring to a boil … Read more

Purslane Salad With Lemon Shallot Dressing

Purslane Salad With Lemon Shallot Dressing is a nice, light spring salad. It also has the significant benefit of packing in a huge serving of Omega 3’s and can include many health benefits related to its antioxidant capacity.  Purslane has more essential fatty acid than any other leafy vegetable. Equipmentsmall bowllarge bowl Shopping List1 small … Read more

Carrot Salad With Ginger Miso Vinaigrette

Carrot Salad With Ginger Miso Vinaigrette serves two to four people. Carrot salad is not only beautiful in appearance, but it also has a sweet, subtle flavor. It is a healthy spring side dish, served cooled. The ginger miso vinaigrette adds a nice flavor that you are sure to enjoy. Carrots in this carrot salad … Read more

Eggplant Napoleon

Eggplant Napoleon recipe is a wonderful summer dish made with fresh produce. The supplies in my refrigerator, for dinner included using an eggplant, a red pepper, a stalk of broccoli, and some leftover tofu. This dish turned out to be really easy and one that we think you’ll enjoy as well. Equipmentcookie sheetsmall potfood processorsteamerskilletlarge … Read more