Hershey's Chocolate Pudding
Ingredients
- 1⅓ cup sugar
- 6 Tbsp corn starch
- ½ cup Hershey's cocoa powder
- ½ tsp salt
- 4½ cups milk
- 8 egg yolks optional
- 4 Tbsp butter
- 2 tsp vanilla extract
- 6 oz chocolate chips optional
Instructions
- In a large saucepan, mix sugar, corn starch, cocoa powder, and salt. Pour in milk. Whisk until combined. Add egg yolks if desired and whisk until mixed.
- Place saucepan over medium heat, stirring constantly. Bring to a boil, then boil for 1 minute, until mixture begins to thicken. Remove from heat.
- Add butter, vanilla, and optional chocolate chips. Stir until dissolved. Stir while warm, or chill and serve. Top with whipped topping if desired. Enjoy!