Arby's Turkey Club
A turkey club sandwich stacked with delicious meat and topped with lettuce, tomato, bacon and Swiss.
Equipment
- baking sheet
Ingredients
- 6 thin slices deli roasted turkey
- 1 slice Swiss cheese
- 3 strips Pepper Bacon
- 1 slice tomato
- ¼ cup shredded iceberg lettuce
- 2 tbsp mayonnaise
- 1 bun
Instructions
- Preheat oven to 400F degrees. Cook bacon to achieve desired doneness.
- Toast sandwich bun in the toaster or in a grill pan, if desired.
- Wash lettuce and prepare it, cutting it in fine shreds. Or use already prepared shredded lettuce.
- Assemble the sandwich by applying mayonnaise to both the top and bottom bun pieces. Then add the lettuce, tomato, roasted turkey, bacon and Swiss cheese.
- Serve warm and enjoy.