Cook Your Meat. Begin making your Doritos nachos you want to first cook your meat. Select which kind of meat, then fully cook it. Some of our favorites include using ground turkey, ground pork, ground beef, or chicken. Add a little bit of taco seasoning to give us some flavor, then make sure your pizzas are approximately bite-sized.
Assemble the Doritos nachos. Next assemble your Dorito nachos. We’d like to use a cast-iron skillet for the best flavor, but you can also use a cookie sheet if you prefer. Assemble your nachos with any ingredients you like, which you want to be warmed.
Bake / Broil / Air Fry. Bake your nachos at 400°F for approximately 10 minutes or browned them on low for about five minutes or until the cheese is melted. Remove from the oven.
Add Other Toppings. After you have baked your Doritos nacho salad the cheese melts, add your other toppings such as cilantro, sour cream, taco sauce, green onions, etc.
Serve and enjoy! Once your Doritos nachos are completely assembled, you can serve them right away and enjoy the delicious goodness!