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Chocolate Covered Gummy Bears

Prep Time10 mins
Total Time10 mins
Course: Snack
Cuisine: American
Keyword: chocolate covered gummy bears

Equipment

  • microwave safe bowl
  • spoon
  • toothpicks
  • parchment paper

Ingredients

  • 1 cup chocolate chips
  • 1 bag gummy bears (we use Haribo, but other kinds would likely work too)
  • 1 tbsp heavy cream

Instructions

  • Place 1 cup chocolate chips in a microwave safe bowl. Microwave for 30 second intervals, 1 minute total until chocolate is melted. Be careful to not over heat as this could cause the bears to melt.
  • Stir chocolate, while adding 1 tbsp heavy cream. Mix until smooth.
  • Place a gummy bear foot first on a toothpick, then dip into the chocolate, while twisting. Once the bear is completely covered, remove from chocolate and place on parchment paper or wax paper.
  • After each of the bears have been dipped, move them to the freezer for rapid cooling. This will help the chocolate harden. Serve and Enjoy!