Peppermint Simple Syrup
To be used in hot drinks such as coffee, tea, hot chocolate to add a peppermint flavor
Equipment
- saucepan
Ingredients
- 1 cup granulated sugar
- ½ cup water
- 1 tsp peppermint extract
Instructions
- In a small saucepan over medium heat, combine all 3 ingredients, bring to a boil stirring regularly until the sugar dissolves. Transfer to a heat proof container and store in the refrigerator for up to 2 months.