Prepare tapioca pearls or boba by boiling 2 cups of water in a saucepan and adding boba or tapioca.
Cook for about 5 minutes until done. Drain and rinse.
Hot brew tea using 1-2 tea bags with 1 cup boiling water. Add brown sugar syrup.
Mix in Hokkaido milk and boba.
Serve and enjoy.
Notes
How To Drink Milk Tea
You can drink milk tea either warm or cold. Either way is delicious, but it depends on your personal preference. When serving milk tea with boba, we recommend a wide mouth straw made for bubble tea.Storage & Reheating
If you have leftover tea, likely you’ll want to know how to best store and reheat it. Here are our recommendations. Storage
Store any leftover tea in a sealed jar in the refrigerator. We don’t recommend storing any already prepared boba or tapioca pearls as those don’t keep well. If they’ve already been prepared and added to your tea, you can simply remove them. Reheating
Hokkaido tea can be served warm or cold. If you want to reheat it, you can place it in a saucepan on the stovetop over low heat until warmed to the desired temperature.
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