Add popcorn kernels and shake until the kernels pop. Transfer popped popcorn to a bowl as needed.
Add salt. If desired, add another drizzle of oil to help the salt stick. Shake. Serve warm and enjoy.
Notes
Flavor Variations and Add-Ins:
For vegan friendly flavor variations, here are some ideas. Vegan smoked paprika and sea salt. Sprinkle with sea salt and smoked paprika for a bit of a smoky flavor that includes salt. Vegan chili and lime. Coat your popcorn in a pinch of vegan friendly chili seasoning with a dash of lime juice for a savory flavor that includes a kick. Vegan maple syrup and cinnamon. For a sweet flavor, drizzle your popcorn with maple syrup and a pinch of cinnamon to taste.Vegan gingerbread popcorn. Sprinkle popcorn with a mixture of ginger, nutmeg, cinnamon, and cloves for a wonderful gingerbread flavor. Vegan matcha sea salt popcorn. Flavor popcorn with matcha and sea salt for a unique variation.Vegan BBQ popcorn. Use vegan friendly BBQ powdered flavoring to taste, for a savory taste.
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