Ramen noodles are a popular food among college students and younger generations because of its affordability and is sometimes labeled as a survival food because it can last a long time without being refrigerated, and it only requires water to make it.
How to Store Ramen Noodles
The main factor for determining how long do ramen noodles last is how they’re stored. The proper storage will help to maximize their shelf life and help to keep them from spoiling.
How long before cooked ramen noodles go bad? Cooked ramen has a shorter shelf life than uncooked noodles because it’s a prepared food.
Cooked noodles can last in the refrigerator for up to 4 days, if no other ingredients are included. We’re referring to just a packet of ramen noodles that have been cooked.
The first thing you’ll want to do to store your cooked wheat noodles is transfer them to a sealed airtight container or sealed food storage container. Then place them in the refrigerator.
We don’t recommend freezing ramen noodles because the texture changes after they’ve been frozen.
Uncooked noodles have a longer shelf life. Some people like to store their dry ramen noodles in a plastic container, but we recommend leaving them in the manufacturer’s sealed packaging for the best results.
If you want an extra layer of security against pests, you can place your manufacturer’s packaged ramen noodles inside a plastic container as an extra precaution.
You’ll want to keep an eye on the date printed on the packaging as far as when the ramen noodles expire, but that’s not a hard and fast date.
How Long is Ramen Good For?
Dry noodles left sealed in their original packaging is the best option for long term storage. They should be stored in a dark place that’s dry.
Sometimes people choose to use them for survival foods in the event of an emergency. When stored appropriately, they can be good for several years.
The flavor packet that’s included with the packaging is the only possible item that likely won’t last as long.
Do Ramen Noodles Expire?
Yes, ramen noodles include an expiry date or best-by date on the packaging. It’s likely that they’ll be good a long time after that date when stored properly in a cool dry place that’s away from direct sunlight.
Some folks choose to store them inside a larger airtight container left in the manufacturer’s packaging.
How Can I Tell if Ramen Has Gone Bad?
The danger of food going bad can potentially result in mild to serious health risks if consumed. We always recommend if you suspect food has gone bad, don’t risk eating it, throw it away instead.
The consumption of spoiled food can cause food poisoning, even in leftover ramen noodles.
Signs to look for in your food, to know that it has gone bad are signs of mold, a strong odor which indicates bacterial growth.
It’s important to remember that leftover ramen noodles have the potential to go bad even when sealed in a plastic bag or sealed container. Keeping them refrigerated helps to maximize shelf life.
Frequently Asked Questions
Following are frequently asked questions that relate to how long does ramen last. If you have a question that’s not answered here, please drop it to us in the comments box below.
Do ramen noodles go bad?
Yes, they can potentially go bad. But when kept in a cool, dry place inside the sealed store packaging, they can even last beyond the expiration date.
Does instant ramen go bad?
Instant noodles are a popular and affordable food item. When stored in a dry place, they have a long shelf life.
When exposed to moisture or when air is able to get into the packaging, there is a risk of them going bad. Otherwise, they can last for years in the sealed store packaging.
How long is leftover takeout ramen good for?
The length of time leftover fresh ramen noodles are good for depends on what other ingredients were used to make the dish.
For example, does it include meat? The inclusion of any seafood will greatly shorten its shelf life to about 24 hours, even when it’s refrigerated.
When simply using fresh noodles, that’s a different story and those can last for up to 4 days in the refrigerator.
Is ramen good after 5 days?
Whether it’s good after 5 days depends on the state that it’s in. Uncooked that’s still in the sealed packaging should be good long after 5 days, but when you cook it, it creates a shorter window for its shelf life.
The shelf life of ramen noodles that have been cooked is up to 4 days. After that time frame, food items can begin to show signs of spoilage. And signs of spoilage can cause a potential upset stomach.
We recommend throwing any food away that you think might have gone bad. Don’t risk eating it.